Nano Calcium Carbonate (NCC) has emerged as a highly functional filler in the coatings industry, particularly due to its nanoscale particle size and high surface area.
View MoreIn the food industry, ensuring the safety and quality of food products is paramount. From raw materials to the final product, there are numerous factors that need to be managed carefully, including preservation, texture, flavor, and the removal of harmful contaminants.
View MoreThe baking and confectionery industries have long been at the heart of food production, with both sectors focused on creating delicious, visually appealing, and safe food products for consumers.
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